08 Dec Guacamole Board

Fooddeco teamed up with Avocados from Peru (AFP) to celebrate the love of avocados with recipes to inspire you this Holiday Season!

Spread silky avocado on a serving board or platter and top it with your favourite guacamole ingredients. Serve with baguette chips or tortilla chips and it’ll be a showstopper at your Christmas table. Let your guest dig into this delicious guacamole board. Add crumbled feta cheese for that snowy effect!


2 avocados

1 lime, zest and juice

1 garlic clove, grated

jalapeno pepper, finely chopped

1 spring onion, finely chopped

chilli flakes, to taste

cilantro leaves, small bunch, finely chopped

50 grams pomegranate seeds

1sprig fresh rosemary, finely chopped

Optionally: 50 grams crumbled feta cheese (snow)

Serve with: (star shaped) tortilla chips, homemade or store bought, crackers, chips, toast or baguette chips.


Thoroughly mix the avocados, lime (zest and juice), garlic and pepper and salt to taste. Use a hand blender to emulsify the mixture until creamy and super smooth. Use a butter knife, spatula or the back of a spoon to spread the silky avocado spread evenly on the serving board. Go ahead and add your favourite guacamole toppings or use the ingredients as suggested. Add feta cheese for a ‘snowy’ effect!

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